Sommelier: Everyone gets high and tipsy on wines, but sommeliers or wine stewards are the in

beverage. Even though sommelier is not an entry-level job, highly skilled work makes it a great bet among professionals. A Sommelier’s job is to help customers or visitors to select a wine that goes perfectly with their meal. These professionals need to possess exceptional taste and exemplary customer service skills. A sommelier job description demands thorough understanding of wines, their composition,  method of preparation and how they affect foods on your menu. Even though male predominantly dominates this profession, at the moment more women are exploring such kind of job opportunities by entering the field. According to the Court of Master Sommeliers, wine steward earnings can begin at just $28,000 but rise as high as $80,000 to $160,000 for a Master Sommelier.
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