Pastry Chef

Pastry chefs play a central role in every high-end kitchen. And as a professional in this field, you will be responsible for everything from creating all kind of fancy baked goods to desserts that are served at luxury four-star restaurants and casinos.

Yes, restaurant work can be fairly stressful at times; but unlike other professionals in this field, pastry chef enjoy a relatively stress free environment thanks largely to their distinctive schedule. These professionals usually start early and begin their work before sunrise. This makes for an easy commute and the fact that there will rarely be other chefs in the kitchen when they start working gives them the liberty to do what is needed without the other chefs breathing down their neck. Also the fact that these professionals are allowed to take creative license in their cuisine adds to the job satisfaction in this line of work.

The median wage for these professionals is in the range of 4.12 lakhs per annum, as per PayScale. 

Read More:

IIT Kharagpur Creates Record, More Than 1,000 Students Get Jobs

9 Low-Income Career Paths That Employees Love